Weekendmenu - Grand Café Paal 26
Weekendmenu - Grand Café Paal 26
Weekendmenu

Weekendmenu

Weekend – Lunch Menu April – € 35.00

Available on Saturday and Sunday between 11:30 AM and 2:30 PM.

Only available for the entire table and without modifications. Not on public holidays.

Starter: asparagus croquette with lemon and hollandaise sauce
Main course: haddock fillet with warm vegetables, white wine sauce and mashed potatoes
Dessert: chocolate mousse with chocolate dolce sauce